Sanukiya Saijo Sanukiya Saijo
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  • Sanukiya Saijo


    5-22 Saijokamiichicho, Higashihiroshima, Hiroshima 739-0006, Japan


  • Sanukiya Saijo


    +81 82-423-1008


Service options

+ Delivery

+ Takeaway

+ Dine-in

Popular for

+ Lunch

+ Dinner

+ Solo dining

Offerings

+ Alcohol

+ Beer

+ Quick bite

Dining options

+ Lunch

+ Dinner

+ Seating

+ Table service

Amenities

+ Toilet

Atmosphere

+ Cosy

Planning

+ Accepts reservations

Payments

+ PayPay

Children

+ Good for kids

+ High chairs

Parking

+ Free parking lot

+ Parking


Sanukiya Saijo menu

鷺つけ麺

$

鍋焼きうどん

$

とり天丼ざるうどん定食

$

唐揚げ

$

中華丼

$

味噌うどん

$

肉 うどん

$

きつねそば

$

Full Menu

Discover Sanukiya Saijo

Sanukiya Saijo in Higashihiroshima is a hidden gem in the bustling city of Hiroshima, offering a delightful and authentic Japanese dining experience. Located at 5-22 Saijokamiichicho, this cozy restaurant specializes in udon, a dish loved by locals and visitors alike. With a focus on high-quality ingredients and traditional preparation methods, Sanukiya Saijo stands out as a must-visit spot for anyone craving delicious, freshly made noodles.

When you step inside, you're immediately greeted by the inviting aroma of broth simmering, a hallmark of any great udon restaurant. The menu at Sanukiya Saijo features a variety of udon dishes, each crafted with care and precision. Whether you're a fan of cold udon served with a savory dipping sauce or prefer the comforting warmth of a bowl of hot udon, there is something here for every palate.

The signature udon dish is the “Kake Udon,” served in a flavorful broth made from a blend of dashi, soy sauce, and other ingredients. The noodles are made fresh daily, ensuring a chewy and smooth texture that pairs perfectly with the broth. For those who enjoy a bit of variety, the Sanukiya Saijo menu also offers a selection of tempura, such as crispy shrimp and vegetables, which make the perfect accompaniment to your udon. Each dish is thoughtfully designed to highlight the natural flavors of the ingredients, with a balance that makes each bite a true delight.

While Sanukiya Saijo is primarily known for its udon, the restaurant also takes great pride in its side dishes and accompaniments. One standout option is the “Karaage,” which features crispy, golden fried chicken that complements the mild flavor of the udon perfectly. For a light and refreshing side, the pickled vegetables offer a delightful contrast to the richness of the noodles and broth. It’s clear that every element of the meal is crafted with the same level of attention and quality as the main dish.

The ambiance of the restaurant is warm and inviting, with a casual yet refined atmosphere. The interior is cozy, with wooden tables and traditional Japanese decor that creates a sense of relaxation. Whether you're dining solo or with a group, Sanukiya Saijo offers a comfortable space to enjoy a meal. The staff is friendly and attentive, always ready to offer recommendations or help guide you through the menu.

Beyond the food, the location of Sanukiya Saijo adds to its appeal. Situated in the heart of Higashihiroshima, it’s easily accessible to both locals and tourists. After a satisfying meal, you can explore the surrounding area, making it an ideal spot for a post-meal stroll. The restaurant’s reputation for quality food and excellent service has garnered positive reviews from those who have visited, contributing to its growing popularity.

For those who are new to udon or Japanese cuisine in general, Sanukiya Saijo provides an excellent introduction to the culinary traditions of Japan. The restaurant’s emphasis on fresh ingredients and traditional cooking methods ensures that every dish is packed with authentic flavor, making it a standout in the local dining scene. Whether you’re in the mood for a quick lunch or a leisurely dinner, you’re sure to leave satisfied and eager to return.

In addition to its delicious food and inviting atmosphere, Sanukiya Saijo has earned a loyal following thanks to its consistency in delivering great meals. The restaurant’s focus on quality is reflected not only in the food but also in the attention to detail in every aspect of the dining experience. From the friendly service to the perfectly cooked noodles, every visit feels like a special occasion.

If you find yourself in Hiroshima and craving a bowl of comforting udon, Sanukiya Saijo should be at the top of your list. With its delicious, freshly made noodles and authentic Japanese flavors, it’s a place that truly captures the essence of Japanese cuisine. Whether you're a long-time lover of udon or a first-time visitor, you're sure to enjoy a memorable meal at this charming restaurant.


Sanukiya Saijo Photos

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Location & Contact

Get in touch with our support team


  • 5-22 Saijokamiichicho, Higashihiroshima, Hiroshima 739-0006, Japan
  • +81 82-423-1008




Clock


Hours

Our open schedules

Day
Monday 11:00 AM - 09:00 PM
Tuesday 11:00 AM - 09:00 PM
Wednesday 11:00 AM - 09:00 PM
Thursday 11:00 AM - 03:00 PM
Friday 11:00 AM - 09:00 PM
Saturday 11:00 AM - 09:00 PM
Sunday 11:00 AM - 09:00 PM



Reviews

  • Everything taste good. No heavy sauce, taste soft! A small quite but surprising restaurant.

    Peiyu
  • The nabeudon must be one of the best udon I had. Staff there is friendly, gave me an English menu, made my life much easier. :)

    Xiang Wang
  • すごく久しぶりに讃岐屋さんに来ました。 改めてお出汁がすこぶる美味しいのに気付きました。甘めで濃さも程よく、自分の味覚にぴったり。 鶏天親子丼は温玉が載ってて他所では見たことないタイプ、味も優しく量的にも麺類とセットで丁度いい感じ。 有名で人気のチェーン店は色々ありますが、ここが今のところいちばんかな? また行くと思います。

    石田玲
  • 初訪問、17時頃に到着! カツ丼ざる蕎麦セットを注文、10程で着丼! 美味しくいただきました。ご馳走様でした

    太郎
  • キツネうどん(大)と唐揚げを食べました。 唐揚げの下味は少し甘めで生姜がきいてました。肉質は硬めで、肉を食べてる感じがする。食べすぎるとアゴが疲れるかも うどんのツユは色は薄めですが、塩分は強めで、出汁の風味と朧昆布がマッチして更に良い感じになってます。麺に関してはコシは弱めに感じた。キツネは程よい甘さが染み出てきますが、もうちょっと甘めが好みかな?

    annchu
  • この近辺で最も美味いちくわ天が提供される店。 うどんにはコシがなく、チェーン店の限界といったところか。 ただ、天ぷらのクオリティは全体的に良い。 美味いものは美味い。そうでもないものはそうでもない。 ーーーーー ちく玉天ぶっかけ(¥880) 特えび天2尾(¥400) コシは無く硬めの麺。うどんのクオリティは低め。 たまご天 黄身の風味は薄いがとろっと半熟。ちくわ天と相性が良い。 えび天 ざくほく食感。衣の比率が高いが、それによってうどんに強い食感が追加されている。サイズもそこそこあり、この価格で2尾ついてくるのも嬉しい。 米 ぶっかけメニューでは一杯おかわり無料。扱いが難しいが、天ぷらと合わせるのが無難か。 おにぎり ピクニックに持って行きたい感じの味。悪くはない。 親子丼 素朴な味、満足感は薄い。 ーーーーー 追記: ちくわ天が平たく潰れているものが4本ほど提供されたことがある。厚みがなくなればうどんとの噛み合いも悪くなるので、これは好ましくない。 普段と比較してクオリティの低いものは提供しないようにお願いしたい。

    ー
  • 客層は 高め 一人で 来店も 多い。 フードコートよりは 落ち着いて食べれると 流れてくる人も いるかも? 地の理あり。 うどん、丼もの単品、セットと 選べるのは いい。 味は 普通に 美味しい。 そばも あるが 手打ちなのか? 讃岐屋だから うどんを頼む。 コスパは 特に… ランチは1000円近くに なるのだから セルフで コーヒーサービスが あればいいと 思う。 チェーン店だから 無理か!?

    たいみゆと
  • おいしかった!麺もツルツルでコシあり!今回は梅のぶっかけ。今度はチゲ頼んでみようかな。店内の清潔感、トイレも綺麗でした店員さんの雰囲気もとても良かったです。強いてわがままを言うなら、米のミニセットが付いてくるので単品が選べたら嬉しかった&わさびもあれば机に置いておくかトッピングで選べるかしてほしい。

    ジジ

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Sanukiya Saijo

Sanukiya Saijo in Higashihiroshima offers authentic, mouthwatering udon in a cozy setting. Discover traditional flavors crafted with love—perfect for a comforting, delicious meal experience!

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